Homemade Twix Bars

Introduction

Homemade Twix Bars are a sweet treat that combines a crunchy base, creamy caramel, and chocolate coating. They are not only delicious but also fun to make! Whether it's for a special occasion or just a weekend snack, these bars are sure to please everyone in your family.

Why Make This Recipe

If you make your Twix Bars at home then this classic candy can be consumed without the store-bought preservatives. Besides, you get to have fun in the kitchen with your friends and family. With this treat, one small bite of it is like having a piece of heaven in your mouth that can be shared or not.

Homemade Twix Bars Recipe

Ingredients:

• 1/4 cup granulated sugar
• 1 1/4 cups flour
• 2/3 cup butter (softened)
• 1/2 cup light brown sugar
• 1/2 cup butter
• 1/2 c sweetened condensed milk
• 2 tablespoons corn syrup
• 24 ounces chocolate almond bark or candy coating of choice
• 1 tablespoon oil

Directions:

Chocolate Coating

• The first step is to set a bowl of Chocolate Almond Bark and the oil in your microwave. Take it out for 10 seconds every timeI you stir well until easily smooth.
• Line a flat tray with parchment paper to prevent the bars from sticking.
• With two forks , place a bar on fork and dip into chocolate. Using a second fork, drizzle chocolate on top and sides. Scrape the fork or the bottom of a chopstick with another for to remove any extra chocolate. Drop each of the coated bars onto the parchment paper.
• Do the same with all the bars.
• Chill the tray in a refrigerator for 15 minutes. After they have hardened you can eat your healthy, homemade Twix Bars!

Serving Homemade Twix Bars

You can either eat these bars alone for a sweet snack, or you serve it with vanilla ice cream on top for the perfect dessert! Great for parties, movies or special guests!

Storage Instructions for Homemade Twix Bars

Store your Twix Bars in an airtight container at room temperature to keep it fresh for up to one week. To make them last a little longer, you can store the base in the fridge for up to two weeks.

How to make copycat twix bars

 

• Your butter should be softened (this makes mixing easier and helps with the texture).
• Melting the Chocolate : Do not hurry. Do so nicely and with patience to achieve the best result.
• If you want them to be in perfect squares, line a baking dish with parchment paper.

Variation

Change it up — top the chocolate with nuts or sprinkle sea salt on the tops to add a little flavor Feel free to make it with dark chocolate instead of almond bark if you prefer.

FAQs

 

1. Do you have to use other forms of chocolate? Yes! Almond bark could be substituted with milk chocolate or dark chocolate. All you need to do is tweak the temperature and melting time.
2. Can I freeze the Twix Bars? Absolutely! Simply wrap them in plastic wrap and store it inside an airtight container to freeze. These will keep in the freezer for 3 months.
3. When Are the Bars Set? Wait until the bars feel firm and when you touch them, it isn't sticky or shiny (this tip works for many no-bake desserts), which is when the chocolate should be set.

These Homemade Twix Bars are the perfect, fun treat to make. Try it out…you might find a new favorite recipe among them!