Healthy Almond Joy Smoothie
Introduction
If you’re looking for a delicious and healthy breakfast or snack, this Healthy Almond Joy Smoothie is just what you need! It combines the rich flavors of coconut, almond, and chocolate, making it a delightful treat. Not only is it easy to make, but it’s also packed with nutrients that will keep you energized throughout the day.
Why Make This Recipe
This smoothie is perfect for busy mornings or a quick afternoon pick-me-up. It’s a great way to incorporate healthy fats, fiber, and natural sweetness into your diet. Plus, who wouldn’t want to sip on a drink that tastes like dessert? It’s a win-win!
How to Make Healthy Almond Joy Smoothie
Ingredients:
- 1½ cups (360 mL) light coconut milk
- 3 Medjool dates (pitted)
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons natural almond butter
- 2 tablespoons toasted unsweetened shredded coconut
- ¼ teaspoon vanilla extract
- ½ frozen banana
- 4-5 coconut water ice cubes (or regular ice cubes)
- melted dark chocolate
- toasted honey-roasted almonds (or regular sliced almonds)
- toasted unsweetened shredded coconut
- whipped coconut cream
Directions:
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Combine the smoothie ingredients in order in a large high-powered blender, like a Vitamix. Blend until very smooth and no lumps are visible. Pour into a large rimmed glass.
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Optional Garnishes: On a small plate, mix together chopped toasted sliced almonds and toasted shredded coconut. Melt some good-quality dark chocolate and let it cool slightly. Lightly dip the rim of your glass into the chocolate, then into the almond-coconut mixture. If your chocolate is too runny, refrigerate it to let it set a bit. Once done, pour in your smoothie and top with extra sliced almonds, shredded coconut, or coconut whipped cream if you like. Serve and enjoy!
