Quick 30 Minute Chicken Chow Mein
Introduction
Quick, delicious,, time-saving nutrition affirming food – Easy 30 Minute Chicken Chow Mein is where its at! ! A colorful vegetable pan topped with tender chicken and a delicious sauce. Great for fast-printable dinners that will end up being a quick favorite in your family!
Why Make This Recipe
Not only is this Chicken Chow Mein a speedy dinner to prepare, it turns out pretty satisfying too! The perfect way to hide those veggies and get dinner on the table in a flash. And it is something the entire Brood can participate in together! Sigh — where to go for a dish that looks as good and colorful as this when only half an hour is on the kitchen clock?
Easy 30 Minute Chicken Chow Mein Recipe
How to Cook This Yummy Dish in Only 30 Minutes !
Ingredients:
- 2 chicken breasts, skinless and boneless. Sliced
- 2 tablespoons vegetable oil
- Vegetable Mix (Carrots, Bell Peppers, Broccoli etc.) – 3 cups
- 3 green onions, chopped
- 2 cloves garlic, minced
- 4 cups chow mein noodles
- 1/4 cup soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon sesame oil
- Salt and pepper to taste
Directions:
- In a large skillet, high over medium heat warm vegetable oil
- Throw in the sliced chicken and cook until golden brown Read More →
- Then, add garlic and vegetables for another 3-5 minutes until the vegetable are tender.
- Follow package directions to cook chow mein noodles and drain.
- Pour cooked noodles to skillet and add soy sauce , oyster sauce, sesame oil.
- Combine all the ingredients and cook, stirring well about 2-3 minutes more.
- Season with salt and pepper, sprinkle some spring onions and plate.
How To Serve 30-Minute Chicken Chow Mein
Enjoy your Chicken Chow Mein straight from the pan piping hot! Extra spring onions on top and a squeeze of lime juice will give it more dimension. Be sure to order it with a side of crunchy spring rolls!
How to Store Easy 30 Minute Chicken Chow Mein
Store leftovers in an airtight container the refrigerator. Make sure you let them cool completely before storing! It should last for 3-4 days. You can also freeze the split pea minestrone in an airtight container for up to 1 month, but the noodles may be soft after thawing.