For a dish that everyone loves and brings creamy, cheesy goodness to the party as well as offers smokey, bacon-wrapped delight make Bacon-Wrapped Dill Pickle Dip your next appetizer. Super easy to make and this dip is delicious at its peak. This is a perfect last minute dip recipe, for summer parties potlucks or simply for binging when you have nothing at place ! eh..use it as an excuse to watch the new series of favorite show. 😛
Why Make This Recipe
And adding a little of this bacon-wrapped dill pickle dip in the mix is never bad! Great for game days, family gatherings or a cozy movie night at home! It has a very distinctive taste that everyone loves and results in no leftovers – your guests will all be asking for the recipe! And on top of that, it's quick to throw together which makes perfect for those albeit rare crazy days or last-minute things.
Bacon-Wrapped Dill Pickle Dip Recipe
Ingredients:
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 6 slices bacon, cooked and finely crumbled
- 1 cup dill pickles, chopped
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Black Pepper and salt to taste
- 2 tbsp chopped fresh dill
Directions:
- Add cream cheese ,sour cream and 1 cup of cheddar in a mixing bowl.
- Add in cooked, crumbled bacon; chopped dill pickles, garlic powder, onion powder salt and pepper.
- Add fresh dill for more flavor.
- Pour mixture into a serving dish and place in the refrigerator until chilled, about 30 minutes.
- With tortilla chips, crackers or veggies.
